Stirring the Pot of Women’s Subordination: Women, food and patriarchy
‘Maa ke haath ka khana’ (food cooked by mother) is a statement of utmost sentimental value in Indian culture and a source of exhibiting love and affection. This emotional connection between mother and food can be argued to have a patriarchal aspect. Similarly, one can analyze the same about the tradition of ‘Pehli rasoi’ (first … Read more